Appetizers |
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Lobster Ravioli
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$11 |
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Served with a roasted scallion basil sauce and freshly shredded Italian cheeses |
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Tullamore Wings |
$9 |
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Tasty, juicy wings fried golden brown and tossed with traditional “Buffalo” sauce, served with celery sticks and Bleu cheese for dipping |
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Carmelized Onion Dip |
$8 |
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The best onion dip you will ever have! Four types of onion caramelized with garlic, mixed with a special blend of cheeses and served with warm homemade potato chips |
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Grilled Chicken Quesadilla |
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Grilled chicken and Monterey Jack cheese, served with homemade salsa & sour cream
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$9 |
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Crab Triangles |
$9 |
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A White Mountain Hotel favorite! Crabmeat salad on a toasted English muffin topped with melted cheddar and Pepper Jack cheeses and served warm |
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Hummus Plate
Seasoned flatbread broiled with a three cheese blend |
$9 |
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Crab Cake
Super lump crabmeat, baked and served with roasted red pepper aioli and a Dijon Remoulade |
$12 |
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Nachos Grande |
$7 |
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Tortilla chips piled high topped with a blend of Cheddar and Monterey Jack cheese, jalapenos, green onions, black olives & fresh diced tomatoes, served with homemade salsa and sour cream |
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Add our award winning chili |
$3 |
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Add guacamole |
$3 |
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Basket of Yukon Gold Fries |
$5 |
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Basket of Sweet Potato Fries |
$6 |
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Signature Soups and Salads |
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French Onion Soup Gratinee
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$4.50 |
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Soup du Jour |
$3.50 |
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Ledges "Award Winning"Seafood Chowder, cup |
$3.50 |
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Ledges Seafood Chowder, bowl |
$5 |
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‘‘The Valley’s Best” Award Winning Chili |
$5 |
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Served with melted cheese and tortilla chips |
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House Salad |
$4 |
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Large Garden Salad |
$7 |
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Large Traditional Caesar Salad
With homemade eggless dressing
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$8
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Small Caesar Salad |
$4.50 |
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Enjoy your salad with the addition of: |
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Grilled Chicken |
$3 |
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Grilled Sirloin Tips or Salmon |
$5 |
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Grilled Shrimp |
$7 |
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The "Wedge" Salad
Crisp iceberg lettuce with grape tomatoes, Bermuda onion and bacon lardons, topped with homemade creamy blue cheese dressing |
$9 |
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Spinach Salad
Fresh baby spinach, Great Hill Blue cheese, fire roasted tomatoes, croutons, sliced hard boiled eggs, Bermuda onion, and bacon bits |
$9 |
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Caprese Salad
Vine ripened tomatoes and fresh mozzarella…a traditional favorite with fresh basil, Balsamic vinegar reduction and olive oil |
$10 |
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Sandwiches |
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An 8 ounce Black Angus ground beef patty with choice of cheese served on a Kaiser roll with lettuce and tomato.
With Bacon |
$9
$11 |
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Croque Monsieur - A Classic
The French version of a gilled ham & cheese. Country white bread, Béchamel sauce, Black Forest ham grilled and topped with Gruyere cheese melted under the broiler
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$8 |
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The Tavern
Black Oak ham, turkey, provolone cheese, smoky maple Dijon, sliced tomato & lettuce served on Oatmeal bread |
$9 |
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Fresh Maine lobster salad, on a toasted roll with iceberg lettuce…just like at the shore! |
$14 |
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Portabella Mushroom Burger
Hand made patty seasoned with spices grilled served on a Kaiser roll with lettuce and sliced tomato
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$8 |
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Pulled Pork Sandwich
Slow roasted Pork Loin with homemade Bourbon BBQ served on a Kaiser roll |
$9 |
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Prime Rib Sandwich
Thin slices of Prime Rib piled high served on a fresh warmed Bulky roll topped with provolone cheese, served with a side Au jus |
$9 |
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Freshly sliced turkey with cranberry mayo, tomato, bacon and lettuce served in a Spinach Wrap |
$8 |
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Chicken Salad Sandwich
Diced chicken, chopped walnut, sundried Cranberries mixed with Tarragon mayo served with lettuce & tomato on Multi Grain Bread
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$8 |
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Grilled Caprese Panini
Fresh sliced Mozzarella, sliced tomato, shaved parmesan cheese and pesto sauce served on Multi Grain bread |
$9 |
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Tullamore Sliders
Three sliders of your choice served on our freshly prepared roll
- A hand-formed burger topped with Blue cheese, lettuce and tomato
- Salmon Cake topped with Dijon Remoulade
- Crab Cake topped with Red Pepper Aioli
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$10 |
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Baked Scrod Filet with melted American Cheese, Lettuce, Tomato and Tartar Sauce on a Kaiser Roll |
$9 |
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All Sandwiches are served with Yukon Gold Steak Fries or Cole Slaw. Sweet Potato fries are $1.00 additional |
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Lite Bites |
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Grilled meatloaf topped with onion gravy and served with Yukon Gold mashed potatoes and a fresh vegetable du jour |
$12 |
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Grilled Beef Tips
Marinated beef tips with fire grilled peppers and onions, served with Yukon Gold Fries and fresh vegetable du jour |
$14 |
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Tavern Steak
A grilled top sirloin topped with sautéed mushrooms, and served with Yukon Gold mashed potatoes and fresh vegetable du jour |
$14 |
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Pulled Pork Dinner
Tender and juicy with homemade Bourbon BBQ sauce served with sweet potato fries and Cole slaw |
$13 |
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Roasted Chicken
An all natural breast Marinated in Rosemary and Thyme, served with Yukon Gold mashed potatoes and fresh vegetable du jour
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$12 |
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Broiled Haddock
Prepared with a lemon, white wine and butter sauce, topped with bread crumbs, and served with rice and fresh vegetable du jour |
$14 |
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Penne Carciofi
Artichokes, Prosciutto sautéed in garlic, tomato, fresh basil, and Romano cheese tossed with Penne pasta
Enjoy yours with Chicken $ 3 Shrimp $ 7
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$13 |
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Entrees |
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All entrees are cooked to order and are served with a house salad and fresh baked bread
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New England Style Pot Roast
Special cuts of Beef slow roasted topped with rich gravy and served with Yukon Gold mashed potatoes and fresh baby carrots, peas and pearl onions |
$19 |
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Traditional Roasted Tom Turkey
Turkey slow roasted served with Yukon Gold mashed potatoes, roasted butternut squash, classic apple stuffing, peas and pearl onions, gravy made of pan drippings and cranberry sauce |
$19 |
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New Hampshire Apple Chicken
A Hotel Classic! Grilled Statler breast of chicken topped with a caramel apple glace, and a wedge of Cheddar cheese, served with Yukon Gold mashed potatoes and fresh vegetable du jour
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$22 |
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Chicken Pesto Aura
Chicken breast sautéed with garlic and white wine, tossed with spinach and Penne pasta, finished with a Pesto Aura Sauce
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$21 |
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Twin Filet Mignons
Two Petite Black Angus filets wrapped with smoked Applewood bacon, charbroiled to perfection finished with a bourbon mushroom demi-glace, served with Yukon Gold mashed potatoes and fresh vegetable du jour |
$28* |
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New York Sirloin
A grilled Black Angus sirloin topped with a grilled portabella mushroom and marinated in sweet bell pepper and tamari marinade, served with Yukon Gold mashed potatoes and fresh vegetable du jour
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$27 |
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Pork Tenderloin
Baked Pork tenderloin stuffed with candied pecans and herbs, baked and finished with a sun dried cherry glaze, served with Yukon Gold mashed potatoes and fresh vegetable du jour |
$24 |
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Roasted Rack of Lamb
Seven bone New Zealand rack grilled to perfection and served with rosemary demi-glace, Yukon Gold mashed potatoes and fresh vegetable du jour |
$29* |
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Veal Panino
Veal stuffed with fresh mozzarella, Romano and Prosciutto sautéed and finished with a mushroom Marsala sauce, served with Yukon Gold mashed potatoes and fresh vegetable du jour |
$27 |
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Seafood Medly
Lobster, shrimp, scallops & mussels sautéed and served with a choice of Alfredo, scampi or poached champagne sauce over fettuccini and fresh vegetable du jour |
$28* |
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Pan Seared Haddock
Fresh Atlantic Haddock with sundried tomato, scallions, and topped with fried Shallots finished with white wine and lemon, served over wilted spinach with White Mountain Hotel rice |
$23 |
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Scallops Grand Marnier
Pan seared fresh sea scallops in a grand marnier sauce served over wilted spinach with White Mountain Hotel rice |
$27 |
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Crab Cakes
Two homemade crab cakes made with a delicious blend of fresh super lump crab, baked and garnished with roasted red pepper aioli and a Dijon Remoulade, served with Yukon Gold mashed potatoes and fresh vegetable du jour |
$24 |
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Vegetarian Delight
Our Culinary TEAM creates a daily special |
$19 |
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See our decadent Dessert menu Here |
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For the comfort of our guests, please turn off cell phones and refrain from using them
Included in the MAP plan is your choice of soup of the day or house salad, entrée, dessert and non-alcoholic beverage.
For parties of 6 or more, an 18% gratuity will be added to your check.
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Included in the MAP plan is your choice of soup or salad, entrée, dessert and non-alcoholic beverage.
* Represents a surcharge for our MAP guests.
For parties of 6 or more, a 15% gratuity will be added to your check.
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