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Ledges Restaurant

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Ledges Restaurant | Elevated Dining in a warm and inviting space with stunning mountain views

Ledges Restaurant offers guests an unforgettable dining experience with breathtaking views of the surrounding mountains and forests. Known for its exceptional cuisine, outstanding service, and warm, inviting atmosphere, Ledges has become a staple of fine dining in the region, attracting locals and visitors alike. Whether you are seeking a romantic dinner, a celebratory feast, or simply a meal with family amidst the natural beauty of New Hampshire, Ledges Restaurant provides a perfect setting for every occasion.

Why you’ll love it
Panoramic White Mountain scenery, a Wine Spectator–awarded wine list, and Chef Alex McKinnon’s modern New England menus.

Essentials at a glance

Setting: Floor-to-ceiling windows & fireside booths; outdoor veranda seating May–Oct (weather-permitting, well-behaved dogs welcome via deck entrance).

Cuisine: Seasonal, locally sourced New England-inspired American.
Signature plates: Braveheart Black Angus filet mignon, lobster carbonara, Sake crusted salmon, house-made crab cake.

Dietary needs covered—vegetarian, vegan & gluten-free dishes always available.

Don’t miss:
Award-winning Sunday Brunch Buffet (live piano, omelet station, carving station, desserts).

Hand-crafted cocktails & wine program.

Award Winning Wine:

  • Ledges Restaurant is a Wine Spectator Magazine “Award of Excellence” recipient for many years running.
  • The carefully curated wine list features selections from around the world, including a variety of red, white, and sparkling wines.
  • Whether you're a seasoned connoisseur or casual sipper, our knowledgeable staff is happy to recommend pairings based on your dish and preferences.

Private events: intimate weddings, anniversaries, and corporate dinners with a dedicated coordinator.

Book every seating on OpenTable; brunch & breakfast fill fast.

Please note:  A complimentary full order off the breakfast menu is offered to all hotel guests. Reservations are required for breakfast in advance of your arrival.   Please refer to your Booking Confirmation Letter for a link to Open Table to book your breakfast reservations

 

 

 

 

 

 


 

 

 

 

 

Hours

Breakfast:

Served Monday thru Saturday 7 AM to 10 AM

Served Sunday 7 AM to 9 AM

Note:  Advanced Reservations Required on Open Table
Prior to Arrival.   Please refer to your booking confirmation 
letter for the Open Table link to book breakfast reservations.

Sunday Brunch Buffet:

Brunch Buffet Served Sunday 10 AM to 1 PM

Lunch:

Served on Monday thru Saturday in the Tullamore Tavern from 11:30 AM to 3 PM

Sunday 12:30 to 3PM

 

Lite Fare: 

Served on Monday thru Sunday 3 PM to 5 PM


Dinner:

Served Daily from 5:30 PM to 9 PM

 

 

 

Gather and Celebrate

Contact us to learn more about hosting your group celebration with us!
Birthdays
Anniversaries
Celebrations
Special Events