Grand Easter Brunch Buffet, Sunday April 5th, 2026
A celebration of Spring you will not wan tto miss
Celebrate Easter in grand style at the White Mountain Hotel & Resort with our spectacular Grand Easter Brunch Celebration on Sunday, April 5th, 2026. Set against the breathtaking backdrop of the White Mountains, this festive annual tradition brings family and friends together for an unforgettable holiday experience filled with exceptional cuisine, live piano music, and joyful springtime charm.
Our lavish buffet features an elevated selection of chilled and hot offerings, including a Smoked Salmon display, Shrimp Cocktail, Strawberry Spinach Salad, and Fresh Fruit Salad. Enjoy seasonal favorites such as Seared Salmon with Mustard Maple Glaze, Chicken Marsala, Roasted Turkey with house-made stuffing, and Raspberry Cheese Blintzes. From the kitchen, savor Eggs Benedict with Hollandaise, Buttermilk Pancakes, Spinach & Feta Frittata, and Amaretto French Toast, alongside bacon, maple sausage, and home-fried potatoes.
Visit our made-to-order Omelet and Belgian Waffle Stations, and don’t miss the impressive Carving Station featuring Chef-Carved Herb Crusted Prime Rib with horseradish cream sauce and Old Fashioned Baked Ham with brown sugar mustard glaze.
Save room for the extraordinary Dessert Table, complete with milk chocolate fondue, carrot cake, Italian lemon cake, mini pastries, assorted cheesecakes, chocolate mousse, strawberry rhubarb crisp, and a chef-attended Bananas Foster served with Gifford’s Vanilla Ice Cream.
Families will delight in our festive Easter Egg Hunt, held at 12:00 PM for children 6 and under and 12:30 PM for ages 7–12.
Grand Easter Brunch Pricing:
$79 Adults
$39 Children ages 6–12
Children 5 and under – Free
Tax and gratuity are additional